MMelbourne AI POS
Live demo
5-minute owner presentation

Your cafe or restaurant can take more orders without hiring more staff.

カフェ・レストランの注文数を、スタッフを増やさず増やせます。

Melbourne AI POS lets customers order by QR, staff enter orders by voice, the kitchen sees everything instantly, and owners check the numbers from their phone — built for cafes and restaurants.

50%Target wait-time cut
5Days from signup to live
$0New hardware needed
9:41Sample Venue100%

Order at Table 6

Tap, pay, send to kitchen.

Send order
The problem owners feel every day

Busy cafes and restaurants do not lose money because the kitchen is slow. They lose money because the order flow breaks.

Before

  • Customers queue just to order.
  • Staff repeat orders and write notes.
  • Kitchen misses changes during rush.
  • Owner sees the real numbers too late.

After

  • Customers order from the table.
  • Staff speak orders into the POS.
  • Kitchen sees clear tickets instantly.
  • Owner checks sales from a phone.
How it works

One simple flow: customer, staff, kitchen, owner.

📱

1. Customer orders

Scan a QR code, choose items, add notes, and send the order.

🎙

2. Staff speaks

For counter orders, staff can say the order instead of tapping every item.

👨‍🍳

3. Kitchen prepares

Food and drink tickets appear clearly on the kitchen screen.

📊

4. Owner checks

Sales, top items, and repeat customers are visible after service.

What the kitchen sees

No shouting, no paper ticket, no guessing.

Every order lands on the right screen with table number, items, notes, and timing. Staff tap once when an item is done.

Table 6New

2x Flat White · oat milk
1x Almond Croissant · warm

Counter4 min

1x Long Black
1x Avocado Toast · no chilli

Table 2Done

1x Latte · 1x Banana Bread

What the owner gets

The owner sees the whole venue without standing at the till.

Revenue, busy times, popular items, and repeat customers are shown in plain numbers that are easy to act on.

Today$1,247
Orders86
Top itemFlat White
Repeat customers38%
Setup plan

We set it up personally in 5 days.

Day 1

Venue check

We confirm menu, tables, workflow, and current devices for your cafe or restaurant.

Day 2-3

Build your setup

We add your menu, QR codes, kitchen stations, and owner dashboard.

Day 4

Staff training

Your team practises QR, voice order, kitchen tickets, and refunds.

Day 5

Go live

We stay close during the first service and fix small changes fast.

The one sentence owners remember

"Melbourne AI POS turns the messy rush-hour order line into a clear digital flow."

Use this line when you only have 20 seconds with an owner.

Next step

Show the live demo, then ask for one 30-minute venue check.

The best close is simple: "Let me show you your own cafe or restaurant workflow inside this system."